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Seared Teriyaki Tuna, Green Beans & Tomato

by Rudi Stroebel Picard

teriyaki ahi tuna tomato wild caught organic beans

Asian flavors are sometimes tricky to get right, but with a few basic staple ingredients in your cupboard you too can create an astonishing dish.
Toasted sesame, soy sauce and coriander are three of my favorites and can easily be combined with ingredients from other parts the world. Don’t be afraid to experiment.

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Recipe Categories: BLOG, Fish • ahi, food, fresh, rudi stroebel, string-beans, styling, teriyaki, tuna, wild-caught

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