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Charred Grapefruit Roast Chicken with Rosemary and Green Beans

by Rudi Stroebel Picard

charred grapefruit and rosemary roast chicken with simple string beans

To BBQ or not to BBQ. That is the question.
Fire means flavor and can transform the simplest meals into a memory that lasts forever. Not everybody has the time to build a fire and wait for coals though, and these fancy grilling machines costs a lot of money, but there are simpler ways to get that charred effect.

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Recipe Categories: BLOG, Food Love, Meat • bbq, char grilled chicken, chef rudi stroebel, food & love, foodandlove.biz, grapefruit, griddle pan, rosemary, rudi stroebel, string-beans

Seared Teriyaki Tuna, Green Beans & Tomato

by Rudi Stroebel Picard

teriyaki ahi tuna tomato wild caught organic beans

Asian flavors are sometimes tricky to get right, but with a few basic staple ingredients in your cupboard you too can create an astonishing dish.
Toasted sesame, soy sauce and coriander are three of my favorites and can easily be combined with ingredients from other parts the world. Don’t be afraid to experiment.

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Recipe Categories: BLOG, Fish • ahi, food, fresh, rudi stroebel, string-beans, styling, teriyaki, tuna, wild-caught

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